My father-in-law loves this potato salad. Sometimes I think he would eat this only as a meal.
- Ingredient list:
- 10 lbs red potatoes, chopped into small squares
- 1 large red onion, diced
- 4 celery stalks, diced
- 2 small carrots, diced
- 1 3/4 cup of mayonnaise
- 2 tbsp of yellow mustard
- 3 tbsp salt
- 1 tbsp pepper
- Place potatoes in boiling water until fork tender, about 15 minutes.
- Remove the potatoes from the stove and place them in an ice bath for about 10 minutes.
- In a separate bowl, combine the rest of the ingredients and mix until combined.
- Add in the potatoes and mix gently to combine. Try not to mash the potatoes.
- Place in the refrigerator to cool.
- Stir often.
Goes great with any lunch or BBQ, or as in the case of my family, all on its own.
This is truely the best potato salad I’ve ever tasted! You’ve got to try this!!!
Thank you Tom. I am happy to make it for you anytime.
I love potato salad. I could make a meal out of it too. 🙂
Potato salad is a great dish, with so many options for flavors and ingredients.