My father-in-law loves this potato salad. Sometimes I think he would eat this only as a meal.

• Ingredient list:
  • 10 lbs red potatoes, chopped into small squares
  • 1 large red onion, diced
  • 4 celery stalks, diced
  • 2 small carrots, diced
  • 1 3/4 cup of mayonnaise
  • 2 tbsp of yellow mustard
  • 3 tbsp salt
  • 1 tbsp pepper

• Place potatoes in boiling water until fork tender, about 15 minutes.

• Remove the potatoes from the stove and place them in an ice bath for about 10 minutes.
• In a separate bowl, combine the rest of the ingredients and mix until combined.

• Add in the potatoes and mix gently to combine. Try not to mash the potatoes.

• Place in the refrigerator to cool.
• Stir often.

Goes great with any lunch or BBQ, or as in the case of my family, all on its own.